Gaya APA

MORTIMORE, S, E., WALLACE, C, A. (2015). HACCP - A FOOD INDUSTRY BRIEFING, SECOND EDITION (ED. 2). OXFORD: JOHN WILEY & BLACKWELL.

Gaya MLA

MORTIMORE, SARA, E.., WALLACE, CAROL, A.. "HACCP - A FOOD INDUSTRY BRIEFING, SECOND EDITION". ED. 2 OXFORD: JOHN WILEY & BLACKWELL, 2015. Prodi S1 Teknologi Pangan.