FOODSCITECH : FOOD SCIENCE AND TECHNOLOGY JOURNAL : VOLUME 04, NO 02, JANUARY 2022

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FOODSCITECH : FOOD SCIENCE AND TECHNOLOGY JOURNAL : VOLUME 04, NO 02, JANUARY 2022

Pernyataan Tanggungjawab

Pengarang

Edisi

VOLUME 04, NO 02, JANUARY 2022

No. Panggil

Tahun

Subyek

SORGHUM
HYDROLYSIS
minerals
NOODLES
APPLE CIDER
APPLE VINEGAR
APPLE DODOL
APPLE CHIPS
MANALAGI APPLE
DANGKE
PAPAYA LEAF FILTRATE
GOATS MILK
BURGER PATTY
PATIN FISH
CRAB SHELL
CHITOSANASE

Klasifikasi

NONE

Judul Seri

Category

Prodi S1 Teknologi Pangan

Bahasa

ENGLISH

Penerbit

DEPARTEMENT OF FOOD TECHNOLOGY UNITOMO

Tahun Terbit

2022

Tempat Terbit

SURABAYA

Deskripsi Fisik

Info Detil Spesifik

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